Grinnell Gallery
toubacouta12
couscous moroccan, or "ceere" in wolof. mmm...i prefer this one to couscous senegalais, but don't tell them that. we eat with our hands here, and this kind of couscous is easier for that. think couscous senegalais is healthier though--whole grain millet.
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trip to toubacouta, senegal
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little village north of the gambia.
mid september 2006. we went there to camp out with some university students that lived near the village, and to experience some of the "cultural traditions" that senegal is known for: lutte (form of wrestling), the mangroves, clearing fields while running from the concuran, etc. all in all, it was a very educational four days. and man, did we eat a lot.
Photographer:
Caitlin Skinner
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